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Where does it belong? Pepper or Cashew? - Pink Peppercorn Edition

  • Adams Apples
  • Jul 19, 2020
  • 1 min read

Look at these picture perfect little gems ....

Pink Peppercorns the enigma of the spice world

Did you know ?.......

Originally from #peru & #chile

In #cooking they have an amazing Smokey / citrus flavor that is less sharp and spicey than it’s darker counterpart.

These little red berries once ground are perfect for any protein that you cook. Personal favorites are when used over a slow rotisserie when cooking a nice piece of pork or lamb shoulder. The end result will leave you wanting more...

They are actually members of the Cashew family? So be cautious if someone has a nut allergy.

Like all of our spices they have amazing #healingeffects. It is a great natural remedy for its antiseptic & disinfectant properties.

It can be used to alleviate menstrual cramps & urinary infections

it’s even used as a natural remedy for coughs and colds and even used in its native lands as a way of alleviating asthma


 
 
 

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